Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato gateau/ casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Potato Gateau/ Casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Potato Gateau/ Casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have potato gateau/ casserole using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potato Gateau/ Casserole:
- Make ready 300 grams potatoes
- Prepare 25 grams unsalted butter
- Prepare 50 grams cheddar cheese
- Prepare 50 grams ham
- Get 1 small egg
- Prepare salt
- Prepare ground black pepper
- Get 1 tbsp grated parmesan cheese
- Prepare 1 tbsp bread crumbs
- Make ready 10 grams unsalted butter
Instructions to make Potato Gateau/ Casserole:
- Boil potatoes and mash them
- Cut ham and cheese into small cubes or strips
- Mix mashed potatoes with the small egg, butter, ham and cheese; season to taste
- Put the mixture in a buttered small baking pan
- Spread bread crumbs and Parmesan cheese on it, then finish with some butter swirls
- Bake at 180°C for 30 minutes
So that is going to wrap this up for this special food potato gateau/ casserole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
