Easiest Way to Prepare Mario Batali Breakfast Tater Tot Casserole

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, breakfast tater tot casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Breakfast Tater Tot Casserole is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Breakfast Tater Tot Casserole is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have breakfast tater tot casserole using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Tater Tot Casserole:

1. Get 1 packages Frozen Tater Tots
2. Get 1 lb Bacon
3. Prepare 8 large Eggs
4. Take 1 Cubed Ham
5. Make ready 2 Frozen Sausage Patties
6. Prepare 2 cup Shredded Cheese

Steps to make Breakfast Tater Tot Casserole:

1. Start cooking bacon in a large skillet.
2. Bake tater tots by package directions. Sprinkle with salt and pepper. I used Tonys Creole seasoning.
3. After bacon is cooked, set aside and save bacon grease. Next put in cubed ham and brown. Put frozen sausage patties on a plate and cook for 1 minute in microwave. Cut sausage into small pieces. Add to cubed ham in skillet. Next crumble bacon into ham and sausage mixture.
4. Crack 8 eggs in bowl and beat slightly with a fork and salt and pepper to taste. In a separate skillet, add save bacon grease from the cooked bacon. Add eggs and scramble till done. Add to bacon, sausage and ham mixture. Mix together.
5. When tater tots are browned, add them to the meat and egg mixture. Mix all together and add shredded cheese.
6. You can have salsa or ketchup for condiments after its served up on a plate. Yum!!

So that is going to wrap this up for this exceptional food breakfast tater tot casserole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!