Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mom's ham, spinach & macaroni casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mom's Ham, Spinach & Macaroni Casserole is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mom's Ham, Spinach & Macaroni Casserole is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have mom's ham, spinach & macaroni casserole using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mom's Ham, Spinach & Macaroni Casserole:
- Get 1 packages (10oz ) Frozen Chopped Spinach, Thawed
- Get 1 cup Grated Cheddar Cheese
- Get 1/2 lb Cooked Ham
- Get 2 tbsp Butter or Margarine
- Take 1 packages Elbow Macaroni
- Get 8 oz Cottage Cheese
- Take 1 Salt & Pepper, to taste
- Get 1/2 cup Milk
- Prepare 1 Egg
Steps to make Mom's Ham, Spinach & Macaroni Casserole:
- Preheat oven. 350°F
- Boil Macaroni until done
- Coat baking dish with butter or spray
- Add all remaining butter to Spinach & Macaroni; mix well
- Add Cheese, Ham, Cottage Cheese, Salt & Pepper; mix well
- Beat Milk & Eggs with fork & pour over Macaroni mixture
- Mix until completley combined
- Spoon into baking dish
- Bake for 1 hour @ 350°F
So that is going to wrap this up for this special food mom's ham, spinach & macaroni casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
