How to Make Thomas Keller Korean Sweet and Spicy Hot Daktoritang

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, korean sweet and spicy hot daktoritang. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Korean Sweet and Spicy Hot Daktoritang is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Korean Sweet and Spicy Hot Daktoritang is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have korean sweet and spicy hot daktoritang using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Korean Sweet and Spicy Hot Daktoritang:

1. Prepare 200 to 300 grams Chicken thighs (boneless)
2. Take 2 to 3 peices Chicken thighs (with bones)
3. Prepare 3 Potatoes
4. Get 1 Onion
5. Make ready 1 Carrot
6. Take 2 to 3 Boiled eggs
7. Take For the sauce
8. Get 1 tbsp Red chilli powder
9. Prepare 1 tbsp Gochujang
10. Make ready 2 tbsp Sugar
11. Take 1 tbsp Sesame oil
12. Take 1 tbsp Mirin
13. Get 1 tbsp Grated garlic
14. Get 1 tbsp Grated ginger
15. Prepare 1 tbsp Ground sesame (white)
16. Make ready 200 ml Water
17. Get Other:
18. Take 1 optional Mushrooms/ dangmyeon/ etc

Instructions to make Korean Sweet and Spicy Hot Daktoritang:

1. Cut the chicken into bite sizes. Put them into a pan with cold water and bring to the boil to cook the chicken (keep the stock after cooking the chicken).
2. Meanwhile cut the vegetables into bite sizes. Cut the potatoes into quarters and cut the carrot and onion roughly.
3. Combine the sauce ingredients and stir well. If you don't like too much spicy hotness use a generous amount of sugar.
4. Fry the vegetables quickly. After the onion has wilted…
5. Add ① chicken and ③ sauce mixture. Continue to fry.
6. Fry and stir until the sauce is evenly distributed.
7. Add ① chicken stock. Add dangmyeon, boiled eggs and mushrooms at this point if you want to.
8. When the potatoes are tender it is done! Add more sugar if it is too hot.
9. Simmer longer and the flavor will be more rounded!

So that’s going to wrap this up with this special food korean sweet and spicy hot daktoritang recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!