Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, korean bibimbap. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Korean Bibimbap is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Korean Bibimbap is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have korean bibimbap using 28 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Korean Bibimbap:
- Make ready Meat
- Get 200 G Minced Pok, Beef, Chicken or Tofu
- Prepare 2 TBSP Soy Sauce
- Get 2 TBSP Sesame Oil
- Get 2 TSP Sugar
- Get 1/2 TSP Minced Garlic
- Take Vegetables (A handful per serving depending on your personal liking)
- Make ready Spinach
- Prepare Bean Sprouts
- Prepare Shiitake Mushrooms
- Get Kelp
- Prepare Bell Pepper
- Make ready Carrots
- Make ready 1/2 TSP Fine Salt
- Get Korean Seasoned Seaweed
- Prepare Some Cooking Oil
- Get Others
- Get Rice
- Make ready 4-5 Eggs
- Make ready Sauce
- Get 4 TBSP Gochujang Sauce
- Make ready 2 TBSP Sesame Oil
- Make ready 2 TBSP Sugar
- Get 2 TBSP Water
- Get 2 TBSP Toasted Sesame Seeds
- Get 1 TBSP Shaoxin Rice Wine
- Get 2 TSP Apple Coder Vinegar
- Take 2 TSP Minced Garlic
Steps to make Korean Bibimbap:
- Marinate Meat (Let it marinate while we prepare the rest)
- Cool rice or use leftover
- Put all your sauce ingredients into a bowl and mix it around evenly
- Cut all vegetables into strips
- Rehydrate kelp, Shiitake & cut into strips
- Stir fry all vegetables lightly and separately
- Cut seasoned seaweed into stripped
- Set them aside separately
- Stir fry marinated meat
- Scoop rice into a bowl
- Put cooker assortments & meat on top of the rice
- Fry an egg and put it on top of everything (Sunnyside up)
- Pour sauce on top of everything & viola!
So that is going to wrap this up with this exceptional food korean bibimbap recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
