Step-by-Step Guide to Make Delicious Celine Oyster Mushroom Omelette

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, celine oyster mushroom omelette. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Celine Oyster Mushroom Omelette is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Celine Oyster Mushroom Omelette is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have celine oyster mushroom omelette using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Celine Oyster Mushroom Omelette:

1. Get tray oyster mushrooms
2. Make ready medium onion
3. Get garlic
4. Get butter
5. Prepare salt
6. Get olive oil
7. Prepare steamed medium sized potato
8. Prepare milk
9. Take cooking cream
10. Take white flour
11. Make ready eggs
12. Take baking powder
13. Take baking soda
14. Make ready apple cider vinegar
15. Prepare shredded mozzarella cheese
16. Prepare shredded cheddar cheese

Instructions to make Celine Oyster Mushroom Omelette:

1. Wash and dice oyster mushroom. Add them in a tray on top of the butter and olive oil on medium heat.
2. When the mushroom has turned light brown, add the diced onion and salt.
3. Add the potato after peeling and dicing into cubes.
4. In a separate bowl, break 3 eggs and whisk. Add the baking soda and baking powder. Add milk, flour and cream. Whisk well. Add on top of the mushroom in the pan.
5. Add on the top of the pan the mozzarella and cheddar cheese. Put into the oven on 170 degrees C for 20 minutes.

So that is going to wrap it up with this exceptional food celine oyster mushroom omelette recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!