Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oyster mushroom and chili stirfry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Oyster mushroom and chili stirfry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Oyster mushroom and chili stirfry is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have oyster mushroom and chili stirfry using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oyster mushroom and chili stirfry:
- Make ready 6 oz oyster mushroom
- Take 1 large poblano pepper
- Make ready 1 garlic clove, minced
- Prepare Fish sauce to taste
- Get 1.5 Tsp olive oil
Instructions to make Oyster mushroom and chili stirfry:
- Break up oyster mushroom by hands. Cut poblano into thin trips.
- Heat up oil in a cast iron wok and saute garlic until aromatic. Then fry oyster mushroom in the same wok.
- Add pepper and keep sauté until aromatic for about 30 sec. Season it with fish sauce. Serve with rice.
So that is going to wrap it up with this special food oyster mushroom and chili stirfry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
