20/06/2021 07:50

Simple Way to Make Thomas Keller Indonesian style red fried rice (hot)

by Carrie Soto

Indonesian style red fried rice (hot)
Indonesian style red fried rice (hot)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, indonesian style red fried rice (hot). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Indonesian style red fried rice (hot) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Indonesian style red fried rice (hot) is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook indonesian style red fried rice (hot) using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian style red fried rice (hot):
  1. Take 5 cups steam rice (I use jasmine)
  2. Get 8 tbs ketchup
  3. Take 1 tsp sesame oil
  4. Prepare 1 tsp fish oil
  5. Get 1 tsp oyster sauce
  6. Get 5 pcs garlic minced
  7. Prepare 1 cup chicken dice
  8. Get 1/2 cup shimps mince
  9. Get 1 tsp salt
  10. Get 1 tsp sugar
  11. Prepare 1 tsp mushroom stock
  12. Make ready 1 tsp vegetable oil
  13. Make ready 1 tsp red thai chili
  14. Prepare Green onion
  15. Make ready Garnish
  16. Prepare Fried egg, fried shallot and cucumber or salad
Steps to make Indonesian style red fried rice (hot):
  1. Add vegetable oil to a pan. Place garlic there, saute till smell good. Add chili, shrimps and chicken till perfectly cooked. Add steam rice and all sauces.
  2. Taste it before served hot.

So that’s going to wrap it up for this exceptional food indonesian style red fried rice (hot) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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