Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, curry khausay. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Curry Khausay is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Curry Khausay is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook curry khausay using 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Curry Khausay:
Get Khausay Besan curry. Adrak. 1inc pec Lahsan. 2-3 cloves
Get Green chilli. 2-3 Kari pata 10-12 Baisan. 1cup
Prepare Dahi. 3/4 cup Zera. 1 tsp Haldi. 1tbsp
Make ready 3/4 cups Water
Make ready Chicken gravy.. Oil. 3-4 cup Onion. 2 medium(cut in slice
Get Chicken(bonless) 600 gm Ginger/garlic paste. 1tb
For making curry…Put all ingredients in blender and blend. - Take pan heat oil 4tbsp add more 10 kari pata soty and add mixture with 3 cup of water and ciok in low flame when curry is thick add salt to taste.
For making chicken gravy : In a pan heat oil…add onions and fry till.golden brown den add chicken and all the chicke ingredients one by one..add one cup of water and cover it till it fully cooked
Boiled kolson spagetthy one pack
How to serve : put few spoons spagetthy in a plate den add chicken gravy on the top of noodles…den add curry over it…after that garnish all the above ingredients…and enjoy yummy khausa💕
So that is going to wrap it up with this exceptional food curry khausay recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!