How to Prepare Homemade Apple caramel pudding

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple caramel pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple caramel pudding is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Apple caramel pudding is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have apple caramel pudding using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Apple caramel pudding:

1. Make ready 1 . Milk - 1 cup
2. Take 2 . Bread - 3 sliced (remove the edges)
3. Make ready 3 . Egg - 2
4. Make ready 4 . Sugar - 1/4 cup
5. Prepare 5 . Vanilla essence - 1/4 tspn
6. Prepare 6 . Apple - 1 chopped
7. Take 7 . Butterscotch essence - 1 tspn (optional)
8. Take 8 . Clarified butter / ghee (to grease the mold)
9. Prepare 9 . Sugar - 1/2 cup (for making caramel)

Instructions to make Apple caramel pudding:

1. Boil milk in a saucepan. After boiling, switch off the flame. Then add bread slices into it and soak it. Keep it aside.
2. Beat egg and sugar, till it become fluffy. Add vanilla essence and beat well. Keep it aside.
3. Take the bread - milk mixture, add chopped apple and egg mixture into it. Mix well and add butterscotch essence (optional) into it. Mix it.
4. Grease a pan with clarified butter/ ghee and keep it ready.
5. For making caramel, heat a non stick pan over medium flame, add sugar and cook till golden colour.
6. Pour this to the greased pan and spread all over.
7. Pour the milk- egg mixture to this and cover it with aluminium foil.
8. Steam it in a steamer, with enough water in it, for about 20 - 25 minutes or till done.
9. Check it by inserting tooth pick at the centre of the pudding, if it comes out clean, it is perfectly done.
10. Remove it from steamer and leave it to cool. Decorate it with your choice (you can refrigerate). - Serve cooled !

So that is going to wrap it up with this special food apple caramel pudding recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!