Recipe of Eric Ripert Xtra Thick & Chunky Veggie Spaghetti 🍝

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, xtra thick & chunky veggie spaghetti 🍝. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Xtra Thick & Chunky Veggie Spaghetti 🍝 is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Xtra Thick & Chunky Veggie Spaghetti 🍝 is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have xtra thick & chunky veggie spaghetti 🍝 using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Xtra Thick & Chunky Veggie Spaghetti 🍝:

1. Take 1 box spaghetti noodles
2. Make ready 2 Jars your favorite spaghetti sauce
3. Prepare 3/4 " cup Pinot Noir
4. Make ready 1 whole green bell pepper* (3/4" squares)
5. Take 3 medium onions
6. Make ready 2 garlic florets
7. Take 2 medium sized tomatoes (cut in large chunks)
8. Get 1 tb butter
9. Prepare 3 tb extra virgin olive oil
10. Make ready 2 large portabella mushroom caps (cut in 3/4" cubes)
11. Prepare 1 zucchini squash (1/2" size pieces)
12. Get Shredded parmesan cheese - I use alot!
13. Get Oregano
14. Take Italian Seasoning
15. Take Garlic powder
16. Prepare Onion powder

Instructions to make Xtra Thick & Chunky Veggie Spaghetti 🍝:

1. Slice up all veggies as directed under Ingredients
2. I used an electric skillet, but a fry pan will work just as well - add a little oil and sautee onions & garlic until lightly browned.
3. Next, add the rest of the veggies, spices, wine and the sauce and cover.
4. Let mixture simmer so flavors can blend - ab 30 minutes. After 30 min mark, take lid off and add butter (to balance acidity), and let sauce simmer/reduce until desired thickness. I go about another 30 minutes to achieve thick & chunky status 👌
5. During this time, boil a pot of salted water.
6. Add spaghetti noodles and boil about 3 minutes (I like my pasta firm!)
7. Drain pasta, rinse with cold water and plate. Add the hot sauce mixture on top of noodles, top with parmesan & enjoy with the tramp in your life 😘
8. 🌟Omit the cheese to make this a delicious Vegan dish!

So that is going to wrap this up with this special food xtra thick & chunky veggie spaghetti 🍝 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!