How to Make Homemade Lisa's Grape salad

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lisa's grape salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lisa's Grape salad is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Lisa's Grape salad is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have lisa's grape salad using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Lisa's Grape salad:

1. Take 3 1/2 pds SEEDLESS Grapes(Red and Green) split pounds between them to equal the amount
2. Get 2 blocks (8 oz) each of Philadelphia Cream Cheese or if u want a little bit less of the sauce-use 12 oz-block and half
3. Make ready Daisy LIGHT Sour Cream 1 1/4 cup + 1 TBSP + (3) 1/4 tsps
4. Get Regular granulated white sugar 1/2 cup + 2 TBSP + 1 1/2 tsp
5. Get As needed Light Brown Sugar
6. Take As needed crushed pecans or if u like sweeter, use pralines
7. Take As needed honey graham crackers (this is optional) crushed fine and some in somewhat bigger chunks
8. Prepare 1 1/2 teaspoon real McCormick vanilla extract

Instructions to make Lisa's Grape salad:

1. Rinse grapes, and make sure they are completely dry after.
2. Add cream cheese to a mixing bowl to soften, and beat with mixer.
3. Add the sour cream, white granulated sugar, and vanilla to cream cheese. Mix until completely smooth, and no lumps.
4. Add the grapes, and spoon twirl them around into the mixture. Making sure they are covered and mixed into the sauce.
5. Cover and put in fridge until ready to serve.
6. Once you're ready to serve, make the topping.
7. Topping: crushed pecans, light brown sugar, and honey graham crackers(GC are optional) and sprinkle on top and throughout and stir. Serve.
8. Topping Tip: I usually make the topping, and put in a sealed container, and just sprinkle some on top of each serving when I want a bowl here and there. Unless you're taking to a gathering, then add it all right before serving so you'll maintain the crunch appeal! The honey graham crackers made it even better. To go with the light brown sugar and pecans. It was so good!
9. Collage pic

So that’s going to wrap it up for this special food lisa's grape salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!