Steps to Prepare Favorite Easy Peanut Butter Fudge

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy peanut butter fudge. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Peanut Butter Fudge is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Easy Peanut Butter Fudge is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy peanut butter fudge using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peanut Butter Fudge:

1. Make ready 2 packages peanut butter chips
2. Get 5 cup sugar
3. Make ready 2 stick butter
4. Take 13 oz marshmallow cream
5. Make ready 2 tsp vanilla
6. Take 1 can evaporated milk

Instructions to make Easy Peanut Butter Fudge:

1. Pour sugar, evaporated milk, and butter into a large pot and bring to a rolling boil (one that you can't stir down). Boil for 8 minutes.
2. Remove from heat and add the remaining ingredients (peanut butter chips, marshmallow cream, and vanilla) and mix until all ingredients are incorporated.
3. Once mixed, pour onto a wax paper lined cookie sheet that has 4 sides.
4. Chill in the fridge for at least 4-6 hours (I usually do overnight). Once it's completely cooled and set up, cut into desired size pieces and store in a air tight container at room temperature.
5. Enjoy!! :)

So that’s going to wrap it up for this special food easy peanut butter fudge recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!