Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, holiday fudge. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Holiday Fudge is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Holiday Fudge is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook holiday fudge using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Holiday Fudge:
- Prepare Ingredients
- Prepare 1 -12 ounce bag semi sweet chocolate chips
- Take 1 15 ounce can sweetened condensed milk
- Prepare 1/4 cup butter
- Prepare 2 tbsp heavy cream
- Make ready 1 1/2 to 2 cups confectioners sugar
- Prepare 1/2 cup nutella
- Prepare 1/2 cup chopped pecans
- Get 2 tsp vanilla extract
- Take 1/2 cup marshmallow cream
Steps to make Holiday Fudge:
- stir rogether the chocolate chips, sweetened condenced milk, and butter, in large microwave proof bowl
- heat in microwave for 3 minutes, stirring every 45 seconds
- remove from microwave, add cream, stir until smooth
- add nutella, return to microwave for 1 minute
- stir in vanilla
- stir in chopped pecans
- add confectioners sugar, stir until smooth
- swirl in marshmallow cream
- pour into 8 inch by 8 inch cake pan lined with wax paper
- chill in refrigerator for 2 hours until firm
- cut into squares
- enjoy.
So that is going to wrap this up with this special food holiday fudge recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
