Simple Way to Make Favorite Melt In Your Mouth Fudge

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, melt in your mouth fudge. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Melt In Your Mouth Fudge is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Melt In Your Mouth Fudge is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook melt in your mouth fudge using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Melt In Your Mouth Fudge:

1. Take 3 cup Sugar
2. Prepare 3/4 cup Butter
3. Take 1 can 14 oz EAGLE brand sweetened condensed milk
4. Take 12 oz Semi-sweet chocolate chips
5. Make ready 1 each 7 oz jar jet puffed marshmallow cream
6. Make ready 1 tsp Vanilla
7. Prepare 4 each Squares chocolate almond bark

Instructions to make Melt In Your Mouth Fudge:

1. Bring sugar, milk, and butter to a rolling boil on high heat. Stir constantly! Temperature must reach 200*
2. Place on medium heat and add Almond bark, marshmallow, chocolate chips, and vanilla.
3. Stir until melted. Turn off heat and pour into foil container or dish.
4. Cool at least an hour or two before cutting.

So that’s going to wrap it up with this special food melt in your mouth fudge recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!