09/05/2021 19:53

Steps to Prepare Favorite Vickys Rice Krispie Christmas Trees

by Louisa Vaughn

Vickys Rice Krispie Christmas Trees
Vickys Rice Krispie Christmas Trees

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, vickys rice krispie christmas trees. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vickys Rice Krispie Christmas Trees is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vickys Rice Krispie Christmas Trees is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have vickys rice krispie christmas trees using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vickys Rice Krispie Christmas Trees:
  1. Prepare 200 grams marshmallows
  2. Prepare 3 tbsp tate & lyles golden syrup
  3. Take 100 grams rice krispie cereal
  4. Get 6 ice cream cones
  5. Prepare 500 grams icing sugar
  6. Get 1 green food colouring
  7. Prepare 1 sprinkles and writing icing to decorate
Instructions to make Vickys Rice Krispie Christmas Trees:
  1. Melt the marshmallows in the microwave with the syrup, then quickly stir in the rice krispies
  2. Gently pack the mixture inside the cones and push a lolly stick in the middle
  3. Chill or freeze until set
  4. Mix the icing sugar with the food colouring and as little water as needed to make a thick paste
  5. Coat the cones and decorate with sprinkles, silver balls etc
  6. I prop mine in a wire rack to set. Will be good for 2 days before the krispie mix starts to go soft

So that is going to wrap this up with this special food vickys rice krispie christmas trees recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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