Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate fudge. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Fudge is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chocolate Fudge is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chocolate fudge using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Fudge:
- Prepare 3 cup Granulated Sugar
- Prepare 3/4 cup Butter
- Take 2/3 cup Evaporated Milk
- Make ready 2 cup Chocolate Chips
- Make ready 7 oz Jar Marshmallow Cream
- Get 1 tsp Vanilla
- Get 1 cup Nuts (optional)
Instructions to make Chocolate Fudge:
- Combine sugar, butter and milk in a saucepan or pot; bring to full boil, stirring constantly.
- Continue boiling for 5 minutes over medium high heat or until candy thermometer reads 234° F (or forms ball when dripped in room temp water). Stirring constantly to prevent scorching.
- Remove from heat; stir in chocolate chips until melted. Add marshmallow cream and vanilla; beat until well blended.
- Pour into a lightly greased foil lined dish. Cool until set at room temperture or refrigerate until set.
So that is going to wrap this up with this exceptional food chocolate fudge recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
