23/06/2021 01:36

Easiest Way to Prepare Thomas Keller Red Velvet Hot Chocolate

by Bradley Blake

Red Velvet Hot Chocolate
Red Velvet Hot Chocolate

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, red velvet hot chocolate. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Red Velvet Hot Chocolate is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Red Velvet Hot Chocolate is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have red velvet hot chocolate using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Red Velvet Hot Chocolate:
  1. Get 1 cup heavy cream
  2. Prepare 3 oz cream cheese at room temp
  3. Get 1/2 cup marshmallow creme
  4. Prepare 1 tsp vanilla extract
  5. Take 2 cup whole milk
  6. Prepare 1 cup good quality semisweet chocolate chopped
  7. Make ready 2 tbspn Dutch cocoa powder
  8. Take 1 tsp red food color
  9. Take 1 tsp vanilla extract
Steps to make Red Velvet Hot Chocolate:
  1. Marshmallow Whipped Cream. Whip the cream and cream cheese until soft peaks form. Fold in the marshmallow creme and vanilla
  2. Hot Cocoa. Bring the milk to a simmer in a small pot. Add the chocolate and cocoa powder and cook, stirring, until smooth. Add the food coloring and vanilla and mix until combined.
  3. Whisk the mixture until very frothy. Pour into cups and top with large dollops of marshmallow whipped cream.

So that is going to wrap it up with this special food red velvet hot chocolate recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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