Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chocolate marshmallow frosting. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chocolate Marshmallow Frosting is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chocolate Marshmallow Frosting is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate marshmallow frosting using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Marshmallow Frosting:
- Make ready 1 jar (7 oz) marshmallow cream
- Make ready 3/4 cup confectioners' sugar, or to taste
- Take 3 squares (1 oz) unsweetened chocolate, melted and cooled
- Get 1 1/2 tablespoons butter flavored shortening
- Prepare 1/4 cup half-and-half, or as needed
Steps to make Chocolate Marshmallow Frosting:
- Melt chocolate and let cool.
- Place the marshmallow cream, two-thirds of the confectioners' sugar, melted chocolate, shortening, and half of the half-and-half in a mixing bowl.
- Beat with an electric mixer until smooth. Alternately add remaining confectioners' sugar and half-and-half until desired level of sweetness and consistency is attained.
- Easy on the half and half as it may become to runny.
So that’s going to wrap it up for this special food chocolate marshmallow frosting recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
