30/07/2021 01:54

Recipe of Thomas Keller Ambrosia

by Ruth Love

Ambrosia
Ambrosia

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, ambrosia. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

In the ancient Greek myths, ambrosia is the food or drink of the Greek gods, often depicted as conferring longevity or immortality upon whoever consumed it. It was brought to the gods in Olympus by doves and served by either Hebe or Ganymede at the heavenly feast. For other uses, see Ambrosia (disambiguation). The consumption of ambrosia was typically reserved for divine beings.

Ambrosia is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Ambrosia is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have ambrosia using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ambrosia:
  1. Prepare 1/2 cup heavy cream
  2. Make ready 1 tbsp sugar
  3. Take 4 oz sour cream
  4. Get 6 oz mini marshmallows
  5. Make ready 1 cup mandarin orange segments
  6. Get 1 cup chopped pineapple
  7. Make ready 1 cup coconut
  8. Make ready 1 cup chopped pecans
  9. Get 1/2 cup maraschino cherries
Instructions to make Ambrosia:
  1. Place cream and sugar in a bowl and whisk until stiff peaks form
  2. Add sour cream and whisk to combine
  3. Add marshmallows, oranges, pineapple, coconut, pecans, and cherries and stir to combine
  4. Cover and refrigerate for 2 hours

So that’s going to wrap it up for this exceptional food ambrosia recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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