Step-by-Step Guide to Make Homemade Stir Fry Vegetables

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stir fry vegetables. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stir Fry Vegetables is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Stir Fry Vegetables is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook stir fry vegetables using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Vegetables:

1. Prepare Slices garlic and ginger
2. Make ready 2 tbsp dried minced shrimp
3. Prepare 1 bundle vegetables
4. Make ready 1 tsp oyster sauce
5. Take 3 pcs dried mushroom, strips

Instructions to make Stir Fry Vegetables:

1. Soak mushroom for 30 mins. After that squeeze and cut into strips. Heat wok add oil then stir fry mushroom until golden brown then set aside
2. Soak dried shrimp for 10 mins in hot water. After that, remove water then mince it and stir fry then set aside
3. In a wok stir fry garlic and ginger then add vegetables and mushroom. Cover and simmer and add oyster sauce.
4. When done remove from wok place in a plate. Take the cook minced shrimp then sprinkle all over the vegetables

So that’s going to wrap this up with this special food stir fry vegetables recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!