Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, marshmallow frosting. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
marshmallow frosting is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. marshmallow frosting is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook marshmallow frosting using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make marshmallow frosting:
- Take 8 egg whites
- Get 2 cup granulated sugar
- Get 1/2 tsp cream of tartar
- Make ready 2 tsp vanilla extract
Steps to make marshmallow frosting:
- place egg whites, sugar and cream of tartar over a bain marie. whisk until sugar is dissolved.
- put egg white into the bowl of a mixer. whip until stiff peaks.
- add vanilla extract
So that’s going to wrap it up for this exceptional food marshmallow frosting recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
