Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, muesli crunchies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Muesli Crunchies is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Muesli Crunchies is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook muesli crunchies using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Muesli Crunchies:
- Make ready 1 1/4 cup Flour
- Make ready 1 1/4 cup Muesli
- Prepare 1 1/4 cup Desiccated Coconut
- Prepare 3/4 cup Plain White Sugar
- Prepare 4 tsp Golden Syrup
- Make ready 1/2 cup Butter or Margarine
- Make ready 1 tsp Bicarbonate of soda
- Get 60 ml Boiling water
Instructions to make Muesli Crunchies:
- Preheat oven to 150°C
- Combine dry ingredients
- Melt the syrup and the butter together. Combine the bicarbonate of soda with the water and add to the butter mix.
- Add to dry ingredients and mix
- Press mixture into flat baking tray and bake for about 20 minutes, until light brown.
- Remove from oven and cut into preferred size squares. Let cool before removing from tray;)
So that is going to wrap this up with this special food muesli crunchies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
