Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, flapjacks (english biscuits). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Flapjacks (English biscuits) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Flapjacks (English biscuits) is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook flapjacks (english biscuits) using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Flapjacks (English biscuits):
- Get 450 grams rolled oats
- Prepare 150 grams granulated sugar
- Make ready 150 grams golden syrup
- Get 200 grams margarine
Instructions to make Flapjacks (English biscuits):
- Preheat oven to 180°C (10° less for fan oven)
- Melt sugar, syrup and margarine in microwave or pan until sugar has dissolved try not to boil it!
- Add oats to melted liquid and mix well
- Turn into greased 8x12 inch tin and press down til firm and level
- Bake for 25 - 30 mins or until golden
- Allow to cool for 5 mins then cut into desired squares
- Allow to cool further before tipping onto cooling rack
So that is going to wrap it up with this special food flapjacks (english biscuits) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
