Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, black pepper mushroom. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Black Pepper Mushroom is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Black Pepper Mushroom is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook black pepper mushroom using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Black Pepper Mushroom:
- Make ready 8 oz button mushrooms (about 250g) wiped clean, halved or quartered
- Get 1 Tablespoon butter melted
- Take 2 cloves garlic thinly sliced
- Get 1 Tablespoon oyster sauce or to taste
- Get 3/4 teaspoon black pepper or to taste
- Take 1/4 cup green onion finely sliced
Instructions to make Black Pepper Mushroom:
- Put melted butter and garlic in a cake pan and air fry at 380F (190C) for 2 minutes.
- Add the mushroom into the pan and stir. Air fry at 360F (180C) for 3 minutes. Stir in the oyster sauce and black pepper. Air fry again at 360F (180C) for 2-3 minutes.
So that is going to wrap it up with this exceptional food black pepper mushroom recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
