06/07/2021 07:27

Recipe of Favorite bbq cups

by Alexander Barnes

bbq cups
bbq cups

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, bbq cups. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

bbq cups is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. bbq cups is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bbq cups using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make bbq cups:
  1. Prepare 1 lb ground meat
  2. Prepare 2 tbsp brown sugar
  3. Make ready 1 can golden flake biscuits
  4. Prepare 2 tbsp syrup
  5. Take 1/2 cup bbq sauce
  6. Prepare 2 slice cheese
Instructions to make bbq cups:
  1. preheat oven to can of biscuts
  2. brown the ground meat and drain
  3. place meat back in pot. add, brown sugar, syrup, and bbq sauce,
  4. cook on low heat until caramelized.
  5. take out your cupcake pan.
  6. with your fingers lightly buttered, take one biscut and flattin it out.(big enough to fit inside the cupcake pan) you want it to over lap sum. move fast but try not to rip the biscut..
  7. take a spoon full of meat and place in side biscut (making a cupcake)..
  8. do one cup at a time.. so that your biscuts dont shrink back down..
  9. after u have filled all biscut cups place a cut of cheese on top..
  10. bake for time of biscuts
  11. when done, take out pan, let cool for one min. and serve..

So that’s going to wrap this up with this special food bbq cups recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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