19/03/2021 07:31

Recipe of Homemade Quinoa, Mango & Mint Salad

by Sarah Schultz

Quinoa, Mango & Mint Salad
Quinoa, Mango & Mint Salad

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, quinoa, mango & mint salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Quinoa, Mango & Mint Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Quinoa, Mango & Mint Salad is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook quinoa, mango & mint salad using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa, Mango & Mint Salad:
  1. Make ready 2 cups water
  2. Get 1 cup quinoa
  3. Get 1/4 red onion
  4. Make ready 2 mangos
  5. Prepare 1 cucumber
  6. Prepare 1 Roma tomato
  7. Make ready 1 cup feta or panela cheese
  8. Get 1/2 cup finely chopped fresh mint leaves
  9. Prepare 2 lemons, the juice of
  10. Get to taste salt
  11. Prepare to taste pepper
Instructions to make Quinoa, Mango & Mint Salad:
  1. In a pot, bring the water to a rolling boil. Add the quinoa, cover and let simmer at low flame for 15 minutes. Drain and transfer to a bowl to let cool until room temperature (you can speed up the cooling by placing a smaller bowl with ice cubes or chilled water on top of the quinoa).
  2. While the quinoa cools, dice onion, mangos, cucumber, tomato and cheese.
  3. Combine quinoa with diced ingredients, add the mint leaves. Toss with the lemon juice and season with salt and pepper. Voilá!

So that’s going to wrap this up with this exceptional food quinoa, mango & mint salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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