Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tabbouleh salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tabbouleh Salad is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Tabbouleh Salad is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have tabbouleh salad using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tabbouleh Salad:
Make ready 100 g bulgar wheat or buckwheat
Take 2 vine ripened tomatoes, peeled, deseeded and sliced
Get 2 spring onions, thinly sliced
Take 10 cherry tomatoes, halved
Prepare Large handful mint leaves, finely chopped
Make ready 1/4 tsp cayenne pepper
Get 1/4 tsp allspice
Make ready 1/4 tsp ground cinnamon
Make ready Juice of 1 lemon
Prepare 3 tbsp extra-virgin olive oil
Get 1/2 cucumber, finely chopped
Get Sea salt and freshly ground black pepper
Steps to make Tabbouleh Salad:
Chop cucumber and mint and slice the cherry tomatoes and spring onions. To remove the skin from the vine tomatoes, make a cross at the base of the tomatoes and cover with boiling water for a few minutes. The skins should peel off easily. Remove the seeds and slice.
Rinse the bulgar wheat or buckwheat until the water runs clear then boil in salted water until cooked but not too soft. Rinse and allow to cool slightly.
Make the dressing by combining the lemon juice, extra-virgin olive oil and spices. Whisk together.
Add all the ingredients together and mix well. Season with salt and freshly ground black pepper. Serve warm or cold with chicken, fish, seafood, kebabs or cold meats.
So that’s going to wrap this up with this exceptional food tabbouleh salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!