Step-by-Step Guide to Prepare Favorite jalapeno poppers stuffed with lil' smokies
by Max McCormick
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, jalapeno poppers stuffed with lil' smokies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
jalapeno poppers stuffed with lil' smokies is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. jalapeno poppers stuffed with lil' smokies is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have jalapeno poppers stuffed with lil' smokies using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make jalapeno poppers stuffed with lil' smokies:
Take 12 each fresh jalapeno peppers
Make ready 12 slice bacon
Prepare 1 packages lil smokeys (any flavor) need 24
Get 1 packages cream cheese
Prepare 1 tsp cayenne pepper
Take 2 tsp paprika
Make ready 24 each tooth picks
Instructions to make jalapeno poppers stuffed with lil' smokies:
Preheat oven to 350. The original recipe called for a smoker at 250°F.
Mix room temperature cream cheese with the paprika and cayenne pepper. Set it aside.
Next prepare the jalapeno peppers. If you have sensitive skin, food preparation gloves may be a strong requirement here. Cut them in half long wise. They will look like little boats. Next take out the seeds. That's what the gloves are for.
Cut the 12 strips of Bacon in half. Some cut it long ways but I just cut them in half short ways. I've never had any problems. Do what is easiest for you.
Now assemble by taking one half of a jalepeno, fill it with cream cheese mixture, top with a lil smokey, and wrap all of it with one piece of Bacon. You will need toothpicks to hold it in place.
I place mine on a baking sheet with a rack. This helps crisp the bottoms of the poppers.
Bake for 35 to 40 minutes, depending on how crispy you like your Bacon. The original recipe called for an hour on the smoker. No matter which is used, make sure they aren't over done because you will lose the filling and the jalapeno could get too soft.
*NOTE: The Facebook recipe served this with a sweet barbeque sauce. I have not included it because I didn't use it. I imagine any sauce will do. Enjoy!
So that is going to wrap it up for this exceptional food jalapeno poppers stuffed with lil' smokies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!