19/03/2021 15:49

Step-by-Step Guide to Make Homemade Pigs In A Blanket (Party Tray or for SnackTime)

by Hattie Bridges

Pigs In A Blanket (Party Tray or for SnackTime)
Pigs In A Blanket (Party Tray or for SnackTime)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pigs in a blanket (party tray or for snacktime). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pigs In A Blanket (Party Tray or for SnackTime) is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pigs In A Blanket (Party Tray or for SnackTime) is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have pigs in a blanket (party tray or for snacktime) using 4 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pigs In A Blanket (Party Tray or for SnackTime):
  1. Take 1 packages Beef Lil Smokies (Mini Smoked Sausages)
  2. Prepare 1 can Crescent Butter Rolls
  3. Take 1 cup Shredded Cheese for sprinkling(optional)
  4. Get 1 Wooden toothpicks(Optional see step 9 under directions)
Steps to make Pigs In A Blanket (Party Tray or for SnackTime):
  1. Preheat oven to 350°F.
  2. Open and drain Smoked Sausage package
  3. Open crescent rolls and cut each triangle(crescent piece) into thirds.
  4. Take one lil smokie and place on top of 1/3 piece of crescent dough.
  5. (Optional) Sprinkle a pinch of shredded cheese on top of lil smokie before proceeding to step 6
  6. Wrap crescent dough around lil smokie(try to cover completely) and pinch to close.
  7. Repeat until desired amount of lil smokies are prepared.
  8. Place on ungreased cookie sheet and bake for 10-15 minutes or until dough is golden brown.
  9. Best if served warm.
  10. Helpful Hint If preparing as a part of a party tray insert a wooden toothpick into dough after it is wrapped around the sausage. This will not only help hold the food together, but also eliminate the need for a serving utensil!!

So that is going to wrap this up for this exceptional food pigs in a blanket (party tray or for snacktime) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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