Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bacon wrapped enoki mushroom pita sandwich. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bacon Wrapped Enoki Mushroom Pita Sandwich is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Bacon Wrapped Enoki Mushroom Pita Sandwich is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have bacon wrapped enoki mushroom pita sandwich using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Enoki Mushroom Pita Sandwich:
- Get 8 slice bacon
- Take 1 packages enoki mushroom
- Get 1 tbsp any bbq sauce
- Get Tomato Baked bean
- Take 4 small cherry tomato
- Get 1 can Baked bean
- Get 1 tbsp Of bbq sauce
Instructions to make Bacon Wrapped Enoki Mushroom Pita Sandwich:
- Wash and trim the root of enoki mushroom then set aside
1. Put the bacon with 1/4 cup of hot water and let it simmer for 10 minutes till the water evaporated then off the heat - Put some enoki in the middle of bacon and wrap fasten with toothpick
- Brush some bbq sauce on the bacon and broil it for about 10 minutes or longer till bacon are cook and crispy
- Enjoy it with Buttered Pita bread with some thinly slice green Apple as it is or TOP up with (some cooked warm baked beans with some tomato and 1 tbsp Of bbq sauce)
So that is going to wrap this up with this exceptional food bacon wrapped enoki mushroom pita sandwich recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
