19/04/2021 03:30

Recipe of Mario Batali Broccoli spinach saag

by Marie Williams

Broccoli spinach saag
Broccoli spinach saag

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, broccoli spinach saag. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Broccoli spinach saag is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Broccoli spinach saag is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have broccoli spinach saag using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli spinach saag:
  1. Prepare 4 bunches saag leaves
  2. Get 3 bunches broccoli
  3. Get 1 package spinach
  4. Make ready Coriander leaves optional
  5. Prepare leaves Holi basil few
  6. Get 2 tablespoons ginger garlic grated
  7. Make ready 1 green chili
  8. Get 1 small piece of jaggery
  9. Take 1 tablespoon chaat masala
  10. Prepare 1 tablespoon red chilli powder
  11. Prepare 1 tablespoon coriander powder
  12. Get 1 tablespoon cumin powder
  13. Prepare 1 tablespoon garam masala
  14. Take Half tablespoon black pepper powder
  15. Make ready Pinch hing or ASAFETIDA optional
  16. Make ready 2 tablespoon salt
  17. Get 1 big white onion chopped
  18. Prepare 2 tomatoes chopped
  19. Take 3 tablespoon makki ka atta(yellow cornflour or besan(gram flour)
Steps to make Broccoli spinach saag:
  1. Use a cooker to boil the leaves.add two glass water estimated.add saag,broccoli and spinach and coriander leaves
  2. Add always salt and hing to make more flavorful,nutritious and greener
  3. Now have wait for atleast 4 to 5 whistles
  4. Now in another pan put some desi ghee and add chopped onion. Roast it make brown and add tomatoes with all the spices together
  5. Stir the tendering masala until it spreads oil all around
  6. Now open the cooker and add makki ka atta.now blend it and simmer it for 9 to 10 minutes
  7. Now add masala tadka in boiled mixture and again simmer for 9 to 10 minutes
  8. Healthy nutritious broccoli saag is ready

So that’s going to wrap it up with this exceptional food broccoli spinach saag recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 Box Menu Recipe. All Rights Reserved.