Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, besan ladoo. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Besan ladoo is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Besan ladoo is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have besan ladoo using 5 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Besan ladoo:
- Get 2 cup gram flour / besan
- Make ready 1/2 cup ghee
- Prepare 1.5 sugar/ bura
- Get 1/4 tsp green cardamom
- Get 2 tbsps chopped almonds
Instructions to make Besan ladoo:
- In a pan heat 5-6 tbsps ghee add gram flour in it and mix it well.
1. Fry it in on low flame and stir it continuously. - After frying for 7-8 minutes add the remaining ghee in it.
- Fry it until the colour becomes changed and nice smell release from it. It takes 15- 20 minutes to be done.
- Take them out into a plate and let it cool down.
- The mixture become niether too hot nor too cool, now add sugar powder int it and mix it well.
- After that add green cardamom powder add mix it and now take small amount of mixture in your hand and shape it into a round ball.
- Now place some chopped almonds on the top of laddu and press it lightly and again shape it.
- Make all laddu as same process. And keep it aside for 2-3 hours to set.
- Now our besan laddu is ready.
So that’s going to wrap it up for this special food besan ladoo recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
