Simple Way to Prepare Thomas Keller Caramel Fudge

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, caramel fudge. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Caramel Fudge is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Caramel Fudge is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook caramel fudge using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Fudge:

1. Make ready 395 Grams, Condensed Milk
2. Make ready 180 Grams, Baking white chocolate
3. Make ready 2 Tablespoons, Golden syrup
4. Make ready 120 Grams, Butter
5. Prepare 1 1/2 Cup, Brown sugar

Steps to make Caramel Fudge:

1. Grease a baking tray suitable for making slices. Melt butter in a medium saucepan over medium heat, until melted.
2. Add condensed milk, brown sugar, golden syrup. Stir together to combine. Stirring the mixture constantly over the heat, bring to a boil. Do not leave the stove, as this will burn really quick if not attended.
3. Once the mixture has come to a boil immediately reduce to heat to low and cook for 10 minutes, keep stirring the mixture.
4. Once it has cooked for 10 minutes. Take the saucepan off the heat and add the white chocolate. Stir very quickly as it won't take long for the fudge to start setting.
5. Pour it into your prepared baking tray and smooth out the top. Let the fudge cool at room temperature for 30 mins and then place in the fridge until firm. Once it's quite firm and dense, you can slice it into small squares. And it's ready to eat. Enjoy!

So that’s going to wrap this up for this exceptional food caramel fudge recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!