Steps to Make Favorite Shirataki Noodle Yakisoba

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, shirataki noodle yakisoba. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Shirataki Noodle Yakisoba is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Shirataki Noodle Yakisoba is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have shirataki noodle yakisoba using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shirataki Noodle Yakisoba:

1. Make ready 1 packages Shirataki noodles
2. Prepare 30 grams Carrot
3. Get 50 grams Cabbage
4. Prepare 1 Green pepper
5. Make ready 1 tbsp Sesame oil
6. Prepare 1/5 tsp Salt and pepper
7. Make ready 1 tsp Dashi stock granules
8. Prepare 50 ml Water
9. Make ready 2 tbsp Japanese Worcestershire sauce
10. Take 1/2 a small package Bonito flakes

Instructions to make Shirataki Noodle Yakisoba:

1. Drain the shirataki noodles and use kitchen scissors to cut into thirds. Dry-fry in a frying pan until the water evaporates. (Don't add oil!)
2. Once there's no more moisture in the frying pan, add the dashi stock granules and water, and cook again over medium heat until the moisture evaporates.
3. When the moisture has evaporated again, add the sesame oil, julienned carrots, strips of cabbage, and julienned green peppers one at a time, cooking for 30 seconds between each addition.
4. Once it has all mixed, season with salt and pepper, add the Japanese Worcestershire sauce, and cook over medium heat until the moisture evaporates.
5. Once the moisture has evaporated, transfer to a dish and garnish with bonito flakes.

So that’s going to wrap this up with this exceptional food shirataki noodle yakisoba recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!