27/05/2021 01:58

How to Make Eric Ripert Bacon and tomato sandwich

by Lelia Caldwell

Bacon and tomato sandwich
Bacon and tomato sandwich

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon and tomato sandwich. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bacon and tomato sandwich is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Bacon and tomato sandwich is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bacon and tomato sandwich using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bacon and tomato sandwich:
  1. Take 6 bacon Slice
  2. Get 1 Tomato , chopped
  3. Prepare 1 Teaspoon oil your preferred kind
  4. Get To Taste salt
  5. Prepare To Taste pepper
  6. Take 3 garlic , crushed and roughly chopped
  7. Prepare 1 Pinch jeera powder
  8. Make ready 4 breads . Slice
  9. Take optional 1 Teaspoon chilly Flakes
Steps to make Bacon and tomato sandwich:
  1. In a non-stick pan heat oil and fry the bacon until crisp. The bacon releases fat, which will be used for further cooking and it enhanses flavour. Remove and set aside.
  2. In the same pan put in the crushed garlic and fry until brown.
  3. Add the tomatoes and sear.
  4. Next add the salt and pepper according to your taste, and chilly flakes for more heat.
  5. Put in the bacon and give a good mix.
  6. Use as a filling for sandwich.

So that’s going to wrap this up for this exceptional food bacon and tomato sandwich recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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