Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, salsa verde. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Salsa Verde is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Salsa Verde is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have salsa verde using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salsa Verde:
- Take 10 tomatillos
- Take 2 cups water
- Prepare 1 jalapeño
- Take 1 handful cilantro
- Prepare Lawrys season salt to taste
- Make ready 1 tsp garlic powder
- Prepare 2 tsp knorr pollo seasoning
- Prepare 1/2 onion
- Get Splash lime juice
Steps to make Salsa Verde:
- Boil tomatillos, jalapeño, and onion for 15 minutes in 2 cups of water seasoned with salt.
- Once the veggies are tender, especially the onions, add them to a food processor or blender, purée them but still leave them a little chunky.
- Season with the seasonings, splash of lime juice, and add cilantro, purée one more time. Taste test and adjust flavors.
- Don’t add the water from the kettle unless you need to thin it out.
- Store it in an airtight container and keep refrigerated! Let it chill about 2 hours before serving. 🖤
So that is going to wrap this up with this special food salsa verde recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
