Recipe of Thomas Keller Turnip Potage Soup in 10 Minutes

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, turnip potage soup in 10 minutes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Turnip Potage Soup in 10 Minutes is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Turnip Potage Soup in 10 Minutes is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have turnip potage soup in 10 minutes using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Turnip Potage Soup in 10 Minutes:

1. Take 1 Turnip
2. Get 150 ml Milk
3. Make ready 1/2 Consommé soup stock cube
4. Prepare 1 dash Salt
5. Take 1 Basil

Instructions to make Turnip Potage Soup in 10 Minutes:

1. Peel the turnip and slice thinly.
2. Boil the turnip in boiling water for 4-5 minutes. Boil until they are translucent.
3. Drain the turnip in a sieve, and blend in a blender. Blend until thick and creamy.
4. Combine the blended turnip, milk, and consommé cube in a pot.
5. Simmer over low heat for about 2 minutes, and season with salt to taste.
6. Pour into serving bowls, sprinkle on basil, and enjoy.

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