Recipe of Delicious Japanese-Style Mushroom Soup Pasta in 10 Minutes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, japanese-style mushroom soup pasta in 10 minutes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Japanese-Style Mushroom Soup Pasta in 10 Minutes is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Japanese-Style Mushroom Soup Pasta in 10 Minutes is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have japanese-style mushroom soup pasta in 10 minutes using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Japanese-Style Mushroom Soup Pasta in 10 Minutes:

1. Take 2 servings Pasta
2. Make ready 1 tbsp Olive oil (for stir-frying)
3. Prepare 1 clove Garlic (finely chopped)
4. Get 4 ●Shiitake mushrooms
5. Make ready 1 packet ●Shimeji mushrooms
6. Prepare 8 ●Wiener sausages (bacon is ok as well)
7. Prepare 400 ml ○Water
8. Get 2 ○Consommé soup stock cubes
9. Get 1 1/2 - 2 tablespoons ○Soy sauce
10. Take 1 tbsp ○Cooking sake
11. Get 1 Shredded nori seaweed
12. Prepare 4 leaves Shiso leaves (shredded)
13. Prepare 1 Sesame oil

Steps to make Japanese-Style Mushroom Soup Pasta in 10 Minutes:

1. Boil the pasta. Boil for 1 minute less than instructed on the package! In the mean time, start making the soup. Cut the ● ingredients in preparation.
2. Heat a frying pan over high heat. Add the olive oil, and sauté the garlic. When fragrant, add the ● ingredients, and continue stir-frying.
3. When they become soft and wilted, add the ○ ingredients, and bring to a boil. When they are cooked through, add the boiled pasta, and bring to a simmer.
4. Serve on a plate, top with shredded nori seaweed and shiso leaves, and you're done! It's also delicious to add a drizzle sesame oil if you'd like.

So that is going to wrap this up with this exceptional food japanese-style mushroom soup pasta in 10 minutes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!