Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, clams in soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Clams in Soup is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Clams in Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook clams in soup using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Clams in Soup:
- Get Half kg clams
- Take 2 slice ginger
- Prepare 2 shallots
- Make ready Dash salt
- Prepare 1 stalk celery
- Take 1 glass water
Steps to make Clams in Soup:
- Wash the clams then soakbin salted water for 30 mins.Then wash again.Boil water then pyt in shallots salt and ginger boil fir three mins.Add clams and celery mix it.When the clams starting ti.open.Off the flame then scoopbin a bowl then served.
So that is going to wrap it up for this exceptional food clams in soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
