Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, peggy's split pea and ham soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Peggy's split pea and ham soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Peggy's split pea and ham soup is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook peggy's split pea and ham soup using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peggy's split pea and ham soup:
- Prepare 1 Ham bone and bits of ham
- Take 48 oz Chicken broth
- Take 1 packages Split peas
- Take 2 cup Chopped carrots
- Make ready 1 cup Chopped celery
- Get 3 clove Garlic (optional)
- Make ready 1/4 cup Butter
Instructions to make Peggy's split pea and ham soup:
- Saute garlic and onion
- Add celery, carrots, ham bone, ham, and broth
- Bring to boil then add peas till peas are soft (1-2 hours)
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