Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet and sour cabbage soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet and Sour Cabbage Soup is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Sweet and Sour Cabbage Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have sweet and sour cabbage soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour Cabbage Soup:
- Make ready 2-1/2 pound purple cabbage
- Take 2 tablespoons salt
- Get 1 cup sweet and sour plum duck sauce
- Prepare 1 quart water
- Make ready 1 pint chicken stock
- Take 1/2 cup butter
- Get 1/4 cup water
- Take 1 tablespoon cornstarch
- Get To taste red wine vinegar or hot vinegar sauce optional
Steps to make Sweet and Sour Cabbage Soup:
- Boil the chicken broth and water add half the salt and all the butter.
- Chop the cabbage and add to the boiling liquids. Cover and boil for 20-25
- Measure the sweet and sour sauce.
- Add to the cabbage stir in well. Boil 10 minutes.
- Mix the cornstarch and broth. Add to the cabbage and stir till thickened just a bit. Add vinegar to your bowl if you like. Serve. I hope you enjoy!
So that is going to wrap it up for this exceptional food sweet and sour cabbage soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
