Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp wonton soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Shrimp Wonton Soup is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Shrimp Wonton Soup is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook shrimp wonton soup using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shrimp Wonton Soup:
Make ready Stock:
Get 1 tbls sesame oil
Take 2 cloves garlic, minced
Take 1 tbls freshly grated ginger
Get 4 cups chicken broth
Prepare 4 oz shiitake mushrooms
Prepare 1 cup mixed greens or 2 baby book choy or both
Make ready 3 green onions, thinly sliced
Make ready 1 tbls yellow miso paste, or more, to taste
Take Wontons:
Make ready 8 oz medium shrimp, peeled, deveined and diced
Take 2 cloves garlic, minced
Prepare 2 green onions, thinly sliced
Take 1 tbls oyster sauce
Take 2 tbls soy sauce
Make ready 1 tbls freshly grated ginger
Get 1 tsp sesame oil
Take 1/2 tsp Sriracha, optional
Take 1/4 tsp ground black pepper
Get 36 (2 inch) Wonton wrappers
Steps to make Shrimp Wonton Soup:
In a large bowl, combine shrimp, garlic, green onions, oyster sauce, ginger, sesame oil, Sriracha and pepper.
To assemble the wontons, place wrappers on a work surface (I usually do 3 at a time). Keep remaining wrappers under a slightly damp cloth, they dry out quickly. Spoon appx 1 tsp of the shrimp mixture on to the center of the wrappers. Using your finger, rub the edge of the wrappers with water. Fold the dough over the filling to creat a triangle, pinch the edges to seal, set aside.
Heat 1 tbls sesame oil in a large stock pot or Dutch oven over medium heat. Add garlic and ginger, and cook stirring frequently, until fragrant, about 1-2 minutes.
Whisk in chicken broth, mushrooms and 2 cups water.
Bring to a boil, reduce heat and simmer till mushrooms have softened, about 10 minutes. Stir in greens and/or bok choy, and green onions. Stir in miso paste until well combined, about 1-2 minutes.
Stir I wontons until cooked through, appx 2-3 minutes
Enjoy
So that is going to wrap this up for this special food shrimp wonton soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!