Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mandarin rice cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mandarin Rice Cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Mandarin Rice Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mandarin rice cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mandarin Rice Cake:
- Prepare 200 g natural yogourt or Greek yogourt (plain)
- Make ready 1/2 tsp sugar honey or golden syrup
- Make ready 2 Tbsp desiccated coconut
- Prepare cooked rice, chilled (2 servings): instant rice-white rice-or-steamed Basmati rice (precooked)
- Take mandarin oranges - fresh or canned
- Take sliced almonds
- Get coconut curls
- Prepare cinnamon
- Make ready whipped cream (optional)
Steps to make Mandarin Rice Cake:
- Combine yogourt sugar and desiccated coconut in a glass bowl. Fold in the rice. Add enough rice to make a firm rice cake.
- Place the rice mixture on individual plates. Form the rice into a round cake. And arrange mandarin segments around the bottom of the cake.
- Garnish with mandarin oranges-almonds-and coconut curls. May put some whipped cream on top. Lightly dust with cinnamon.
- Variation: Sweet Peach Rice Cake
So that is going to wrap this up for this exceptional food mandarin rice cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
