Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, white sauce chicken pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
White sauce chicken pasta is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. White sauce chicken pasta is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have white sauce chicken pasta using 28 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make White sauce chicken pasta:
- Get For chicken
- Prepare 1 . Boneless chicken - 2 pieces
- Take 2 . Pepper - as per taste
- Prepare 3 . Salt
- Take 4 . Water
- Get For boiling pasta
- Take 1 . Penne pasta / any pasta of your choice - 1 cup
- Get 2 . Water - 5 cups or as required to boil
- Prepare 3 . Salt to taste
- Get 4 . Oil - 1 tbspn (Use sunflower oil or olive oil)
- Make ready For Pasta
- Get 1 . Butter - 1 tbspn
- Get 2 . Onion - 1 finely chopped
- Get 3 . Green capsicum - 1/2 finely chopped
- Make ready 4 . Carrot - 1/2 finely chopped
- Take 5 . Pepper - as per taste
- Prepare 6 . Red chilli flakes - 1/4 tspn
- Make ready 7 . Water - 3 tbspn or as required
- Prepare 8 . Mozeralla cheese or parmesan cheese
- Make ready 9 . Salt to taste
- Get 10 . Oregano
- Take 11 . Mint leaves for tarnishing
- Get For White Sauce
- Prepare 1 . Butter - 1 tbspn
- Take 2 . Garlic cloves - 2 finely chopped
- Prepare 3 . All purpose flour - 1 tbspn
- Take 4 . Milk - 1 cup
- Make ready 5 . Salt to taste
Instructions to make White sauce chicken pasta:
- For chicken - - * In a pan, boil water and add boneless chicken, pepper powder and salt to taste. - * Cook for 10 - 15 minutes. Once cooked, strain the water and chop the chicken into small pieces. Keep aside.
- For cooking pasta - - * In a large vessel boil water and cook pasta by adding oil and salt. - * Cook the pasta for 10 - 15 minutes. - * When done, strain it and keep aside.
- For White Sauce - - * Heat a pan, add butter and saute chopped garlic. - * Add all purpose flour and continuously stir till the raw smell of the flour goes. - * Add milk in 3 batches and continuously whisk till a thick paste is formed. - * Add salt. Mix well and get the sauce to a boil. Switch off the flame and keep aside.
- For White Sauce Chicken pasta - - * In a pan, heat butter and saute chopped onions. - * Add carrot and capsicum. Saute it. - * Then add the chopped chicken pieces and mix well. - * Add the prepared white sauce and mix well. - * Add little water and boiled pasta. Mix well. - * Sprinkle oregano, chilli flakes, pepper and salt to taste. Give a good mix and transfer to a serving bowl. Sprinkle some mozeralla cheese and garnish it with mint leaves.
So that’s going to wrap it up for this exceptional food white sauce chicken pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
